London Broil

Sous Vide: London Broil Recipe

Moist, tender and full of flavor.  No need for expensive beef tenderloin because this London Broil fits the bill.  So easy to make and no worries about overcooking the meat.  This sous vide steak is sure to impress!

This recipe can be found on page 98 in our Simply Sous Vide® Cookbook.

Featured Recipe

Pumpkin Spice Cake

Tired of the same old pumpkin pie for Thanksgiving? Why not enjoy this fabulous sous vide Pumpkin Spice Cake topped with warm Carmel sauce. Happy Thanksgiving!


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